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Tracy's Kitchen has been voted number 1 for roast dinners in the North West Evening Mail... Try it yourself!
STARTERS
Homemade soup of the day
Served with a crusty sourdough baguette and butter. Please ask whether the soup of the day is vegetarian
£3
Vegetarian
Vegetable spring rolls
6 vegetable spring rolls, served with a chilli dip
£3
Vegetarian
Garlic mushrooms
Deep fried breaded mushrooms, served with a salad garnish and crusty bread
£3.50
Vegetarian
Prawn platter
North Atlantic prawns, served on a bed of crispy iceberg lettuce salad, with Marie Rose sauce and brown bread, butter optional
£4
Cajun chilli chicken strips
Chicken breast strips coated in Cajun spices and chilli flakes, deep fired until crispy. Served with a chilli dip and salad garnish
£3.50
TRADITIONAL
All roast dinners are served with a homemade Yorkshire pudding, accompaniments, roast and mashed potatoes, 3 seasonal vegetables and a rich gravy.
Cauliflower cheese is available for a 50p supplement and extra gravy is served at no extra cost. Roast beef
£7.50
Roast pork
Served with crackling and stuffing
£7.50
Roast lamb
£8
MAINS
Veggie lasagne
Seasonal vegetables in a bolognaise sauce layered with creamy bechamel sauce and lasagne sheets. Served with chips, garlic bread, homemade coleslaw and side salad
£5
Vegetarian
8oz Bangkok bad boy burger
Thai style with lemon grass, lime, mixed veg, coriander, chilli and red lentils, coated in black onion, sesame and cumin seed crumb. Served in a soft roll with sliced cheese, beef tomato, iceberg lettuce and crispy fries
£5
Vegetarian
Deep fried scampi
10 pieces of deep fried Whitby scampi, served with chips, peas, salad garnish and tartare sauce
£5.50
Grilled 10oz gammon steak
Served with egg, grilled tomato and mushrooms, chips and peas
£6
Homemade beef lasagne
Minced beef in bolognaise sauce, layered with creamy bechamel sauce and lasagne sheets. Served with garlic bread, chips, homemade coleslaw and side garnish
£5
Hunters chicken
Grilled chicken breast with bacon slices, covered in BBQ sauce and melted mozzarella cheese, baked in the oven and served with chips
£6
8oz gourmet beef burger
Served in a soft roll with sliced cheese, burger relish, beef tomato, crisp iceberg lettuce, and crispy fries
£5.50
DESSERTS
Homemade apple pie
Served with custard, cream or icecream
£3
Vegetarian
Chocolate fudge cake
Served with cream or icecream
£3
Vegetarian
Sweet of the day
Please see specials board
£3
Plain icecream
Served with chocolate or strawberry sauce, and a wafer
£1.50
Vegetarian
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